*2 lbs. ground beef
*1 can black beans
*1 can light red kidney beans
*1 can diced tomatoes
*1 can corn
*1 diced green pepper
*4 diced garlic cloves
*1 yellow onion*1 poblano pepper
*2 packs taco seasoning
*1 pack ranch dressing mix
*2 cups water
*Brown the meat.
*Add diced veggies, canned goods, water, taco seasoning, and ranch mix to your Crock-Pot. Basically, add everything but the meat.
*Stir in the meat once it's browned.
*Stir everything together real good, and then set the Crock-Pot to low.
*Cook on low for 5 hours.
And there you have it! Easy, delicious taco soup!
Garnish with sour cream and cheese for even more deliciousness.
Serve with tortilla chips or strips.